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Mildly sweet with a very subtle bourbon infusion, this KC style BBQ sauce pairs well with beef, pork or chicken. This sauce finishes with a noticeable bite that lingers.

Elements of sweet and smoky, followed with a mild heat. While this rub was originally formulated for chicken.

This steak rub combines elements of classic steak rubs but with a mild jalapeno bite. It’s versatile enough for any savory cook with evident garlic and onion flavor profiles, and the perfect balance of salt.

These poppers bring a subtle sweetness with mild heat with an kick of chili pepper

This porkchop recipes bring a balanced blend of savory, sweet, salty, and a touch of heat fueled by chipotle pepper.

A sweet aroma comes across in the first bite and shifts to kick of spicy heat from the cayenne and pepper.

Sweet, thick and smoky BBQ sauce with an aroma of apple, cinnamon and molasses. Its flavor is balanced between tangy and spicy with a smooth, apple sauce-like texture.

A bang of heat after a sweet start, ending with a smooth finish.

Mild in spice, the lime jalapeno brine is based on a traditional al pastor recipe. It is a blend of pineapple and lime juice with Mexican oregano, cilantro, and cumin works great with this Tri-Tip Roast.

A delicious holiday turkey recipe – smoky, savory, with a hint of lemon. This will surely become a holiday staple.